VERIFIED_COA • POLYHYBRID
Alien Dawg
Savory garlic-flint Chemdog cross balanced with damp pine α-Pinene and woody β-Caryophyllene across 368°F–412°F.
R2 Shard JSON (<3 KB)
COA n=4 • Median 2.52% (±0.18%) • F_x=0.000
SWEET SPOT: 342°F–378°F
FAHRENHEIT THERMAL DIAL (310°F–510°F)
360°F
TOP-NOTE MONOTERPENES (315°F–380°F)
310°F Mono390°F Sweet Spot451°F Combustion510°F
LINEAGE ANCESTRY
NON-TERPENE FLAVORANTS
GAS / VSC • 86% SAVORY INDOLE • 48%Dominant Terpene Stack (°F)
● D-Limonene
(Expressed Valencia orange peel & Meyer lemon oil)
0.80% • 349°F
● β-Caryophyllene
(Freshly cracked Tellicherry black pepper & clove bud)
0.67% • 320°F
● α-Pinene
(Crushed Ponderosa pine needle & rosemary sprig)
0.46% • 311°F
● β-Myrcene
(Ripe Ataulfo mango & crushed wild hops)
0.38% • 334°F
● α-Humulene
(Noble Hallertau hops & shaved cedarwood)
0.21% • 388°F
Anonymous Aroma Consensus
Tap sensory notes perceived at the calibrated Fahrenheit setting (SHA-256 salted device hash; zero PII).
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